Food Safety & Shelf Life
Protecting product quality
One of today’s challenges, for the food industry, is to guarantee safe foods throughout the supply chain while retaining the same properties that were present when the foods were freshly made. Our food experts are dedicated to food safety and have the know-how to offer you the right ingredients to make your products safe and to extend their shelf-life. The following products support in protecting against oxidation and microbial degradation:
- Food ingredient and additive storage guide
Without proper storage of food-ingredients, the food processing industry cannot operate effectively or safely.
- Antioxidants and preservatives guide
Preservatives can be natural or synthetic and are used in almost all processed foods. Salt and sugar have been used as preservatives since ancient times.
Extending the shelf-life of your product
Have questions about food safety and preserving a product's shelf life? Our experts can answer any questions you may have and help you find the right product for any application.
Complete the form and a Brenntag representative will reach out to your shortly.