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    Nutrition & Health

    Achieving the optimum balance in nutritional composition

    The awareness for healthy food has quickly grown over the past years to being one of the major trends in the food industry. It is an important driver for food development in combination with convenience and taste. Our Food Experts understand these trends and are dedicated to turning these into marketable products for you. Looking for healthier options and committed to finding smart solutions.

    More and more scientific information about the relationship between diet and health becomes available every day and this creates possibilities for innovation. The following Ingredients can be used to develop food with health or nutritional benefit:

    FibersMineralsNutraceuticalsProbioticsProteinsSugar & Sugar SubstitutesVitamins
    Couple cooking green, leafy foods in their kitchen

    The choice of the right ingredient also depends on product positioning. A product positioning can range from “better-for-you” products, to “look and feel good” products and can target various population groups.

    In order to find the right ingredient, some basic questions need to be answered. What is the food application and desired product positioning? What needs to be communicated to the consumer? Which ingredient fulfills the requirements and can technically be formulated, insufficient dosage, in the application, and under the given process conditions?

    Let our Food Experts support you in finding the answers to these questions and guide you through the various options. Together we can find the right concept and ingredients that fit your product.

    Get in contact

    Looking for the best product for your nutrition and health application or have questions regarding a product? Let us be your resource for all your needs.

    Simply fill out the form and a Brenntag representative will contact you shortly.

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