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    Italy

    Change local language:
    English Italian
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    Visit one of our country specific websites

    Food Safety & Shelf-life

    Protecting product quality throughout shelf-life

    One of today’s food industry challenges is to guarantee safe foods throughout the supply chain, while retaining the same properties that were present when the foods were freshly made in the first place. Our experts are dedicated to food safety. At Brenntag Food & Nutrition, we have the knowhow to offer the right food ingredients to make your products safe, while extending their shelf-life.

    The following products support in protecting against oxidation and microbial degradation:

    AcidulantsAntioxidantsPreservatives
    spaghetti

    The right ingredient in combination with the applied processing, packaging and storage conditions should guarantee product quality. Our food experts can also support you in testing for the ingredient’s shelf-life efficacy. At the same time, we are there for you to check all available options when it comes to regulations, maximum dosages, and permitted applications.

    Get in touch

    Brenntag Food & Nutrition specialists are there to provide you with safe and sustainable ingredients, including clean label options. Get in contact with us today to find out how we can help take your products further.

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