At the forefront of formulation and application development
The 30 Food Application and Development Centers across the globe are equipped and staffed to conduct ingredient qualification, food application testing, and prototype development, focused on strategic products and applications as well as consumer market trends. Our Food Application and Development Centers range from smaller multi-purpose facilities to bigger sized and dedicated centers of excellence which offer even more and bigger sized equipment up to pilot plant scales. But independent of the size of the facility our experts assist our partners in finding the right ingredients and formulations for their products in various market segments.
Helping you to stay ahead
Our wide range of capabilities for food applications and functional ingredients include:
ingredient selection and recommendations
Our team will help you achieve premium products, or cost optimization or flexibility with alternative ingredients or develop innovative concepts in a wide range of areas:
Health & Nutrition
Food Safety and Shelf Life
We’ve got you covered
We have an unparalleled product offering, and work with the best ingredient manufacturers in the industry. We deliver on Brenntag’s safety and sustainability promise and reduce your compliance burdens, thereby fulfilling the ever-growing safety, quality, and regulatory requirement that we all face.
All our facilities adhere to ISO standards and HACCP food safety regulations, and we will procure the full documentation and accompanying certificates for each product.
We know how important it is to have a safe and secure supplier of ingredients to keep your production running efficiently: Our partners benefit from Brenntag’s distribution excellence and supply chain infrastructure.
We offer you service along the entire supply and development value chain:
global ingredient sourcing
diluting and dissolving of products
warehousing and delivering of products in compliance with food standards