Sauces & Dressings
When it comes to sauces and dressings, creativity knows no limits. Brenntag’s Food & Nutrition experts provide all the needed ingredients to improve the taste, balance the colors, provide stability, and create the required texture and mouthfeel of your products. We also supply a wide-range portfolio of clean label ingredients you can easily incorporate into any sauce or dressing of your choice.
As you already know, consumers are consuming various cooking sauces and dressings influenced by culinary trends and the increasing popularity of diverse tastes. Sauces, dressings, and condiments are used in a multitude of applications such as seafood products, bakery, fruits and vegetable products, and dairy products.
Get in contact
Are you interested in the sauces and dressing market? Please contact our experts and discuss with them:
- how to extend shelf life of your fresh sauce or dressing
- how to achieve the required texture and stability for your pourable or scoopable, emulsified sauces
- how to build your taste, with unique flavors, flavor enhancers, and extracts
Please reach out and we can start a discussion of how we can support you.
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